Be a Ribber/Food Vendor
| What: |
The Art of Ribs BBQ Festival 2010 to include professional 6 BBQ vendors, up to 20 miscellaneous food vendors, live music bands and entertainment, a 60×60 Beer tent and more! |
| Who: |
Sponsored by the Lewiston/Niagara-On-The-Lake Rotary Club and held in conjunction with the 44th Annual Lewiston Art Festival which is sponsored by the Lewiston Council on the Arts |
| When: |
Setup: Open: Teardown: |
| Where: |
Academy Park, Center Street, Lewiston, NY |
| Why: |
WE NEED BBQ Ribbers and Food Vendors for ART OF RIBS FESTIVAL 2010 ! |
| How: |
Complete the BBQ Ribber/ Food Vendor Application below and click on the SUBMIT tab. The information will automatically transmit to the appropriate party. If you have any questions prior to completing the application, feel free to call Ron Danielewicz at 1.716.870.1307 or email Ron at rond@artofribs.com. All prospective BBQ Ribbers and Food Vendors will be contacted by email or phone with confirmation of booth number and verification that documentation and payment is in place no later than July 15, 2010. |
| Guidelines: |
All BBQ Ribbers and Food Vendors must adhere to the targeted set-up and tear-down schedule as outlined in their confirmation documents. All BBQ Ribbers and Food Vendors must remain open for the duration of the festival to ensure that food service is readily available to visitors. All BBQ Ribbers must agree to participate in the RIB JUDGING CONTEST. Judging Kits will be sold to the general public and will include a voucher ticket for each rib vendor with a designated rib vendor number on the ticket. The BBQ rib vendors will provide one rib portion when presented with a judging ticket with their vendor number on it. At the end of the festival, each BBQ rib vendor will submit their judging tickets with a total count in a designated envelope. The Lewiston/NOTL Rotary Club will issue a check for reimbursement of $1.00 per ticket to each BBQ Rib Vendor to compensate vendor for the cost of the total rib samples dispensed. The maximum number of sample ribs will not exceed 1000 per participating BBQ vendor. No minimum number of sample ribs can be guaranteed. The Rib Judging Contest will run from the beginning of the festival, Saturday, August 14th at 10AM through Sunday, August 15th at 5:00PM. The Rib Judging Contest winners will be announced on Sunday, August 15th between 5:30PM and 8PM from the Stage Area in Academy Park. There will be two trophies granted for BEST RIBS; a People’s Choice Award and a Certified KCBS Judges Award. All BBQ Ribbers and Food Vendors must provide the applicable VENDOR APPLICATION below no later than June 30, 2010. Complete the form and click on SUBMIT. Once approved, Ribbers and Food Vendors will be emailed a confirmation. Upon receipt of the confirmation, please send the original Application with signature along with the Certificate of Insurance, Niagara County Health Certificate and non-refundable payment(s) by check . This is to due no later than July 15, 2010. Please Fedex or UPS in a trackable overnight service to: ART OF RIBS 2010 c/o Ron Danielewicz, 290 Glenvale Road, Youngstown, NY 14174-1121. Booth assignments will be generated on July 19th with additional instructions including targeted move-in and setup times specific to each booth number and location in the park. This information will be emailed to each vendor. A pdf footprint outlining the tentative layout of Academy Park is available upon request. The footprint will be included in all vendors confirmation packages emailed on July 19th. All questions regarding the below BBQ Ribbers/Food Vendor Application, the Rib Judging Contest or any documentation requirements may be emailed to rond@artofribs.com or by calling Ron Danelewicz at 1.716.870.1307. Thank you for your participation in the ART OF RIBS 2010 event! |
Ribber/ Food Vendor Application
THANK YOU FOR YOUR SUPPORT of ART OF RIBS 2010
The above customized logo will appear on the Art of Ribs 2010 t-shirts which will be worn by all the 300 volunteers. T-shirts will also be on sale for the public at the festival.


